Did you know:
Transforming your wedding cake from simple to stunning can be done by simply adding fresh flowers. How to make it happen? When selecting your baker and florist, make sure everyone is on the same page with your vision for a fresh flower cake. Your florist can prepare the flowers for your baker to carefully added to their creation. If you’re not using edible flowers (day lilies, marigolds, pansies and gardenias are all safe to eat), then make sure you’re using pesticide-free flowers. Check out some examples of cake flowers.